Gingerbread

Photo of the Gingerbread – recipe of Gingerbread on DeliRec

Gingerbread

Name: Gingerbread
Prep time: 30 min
Total time: 30 min
Yield: 30 Porções
Ingredients: 2 cup Wheat flour; 2 cup Milk; 1 dessert spoon Cinnamon; 1/2 dessert spoon Clove powder; 1 cup Brown sugar; 1 tablespoon Baking powder; 1/2 cup Honey; 1 tablespoon Baking soda; 1 cup Chocolate powder 50%

🇧🇷Brazil

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(Português)

30 min(s)

30 servings

Wandy Menezes

@wandymenezes

Ingredients
Recipe

Wheat flour2 cup
Milk2 cup
Cinnamon1 dessert spoon
Clove powder1/2 dessert spoon
Brown sugar1 cup
Baking powder1 tablespoon
Honey1/2 cup
Baking soda1 tablespoon
Chocolate powder 50%1 cup

In a bowl add the milk, cinnamon, cloves, sugar and honey. Mix well .
Add and beat the chocolate powder and wheat flour in the mixer. Beat until a homogeneous mass.
Slowly add the yeast and bicarbonate of soda.
In a greased shape take it to the oven to bake for the period of 15/20 min at 180/200 degrees. Until you insert a toothpick and it comes out clean.
For the filling use good quality dulce de leche.
Assemble in the form of acetate, chocolate, dulce de leche and honey bread.

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Gingerbread

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