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Fried chicken.

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Fried chicken.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

6 servings

Fernando Rodrigues

@ernandochefe
  • Ingredients
  • Recipe
  • Chicken to taste
  • Garlic3 unit(s)
  • Lemon2 unit(s)
  • Salt and pepper to taste
  • Olive oil to taste
  • Egg1 unit(s)
  • Milk1 cup
  • Water1 unit(s)
  • Wheat flour1 unit(s)
  1. Clean the chicken pieces well.
  2. Season the meat with garlic, lemon juice 1 pinch of salt and pepper and leave for 30 minutes.
  3. Mix water and egg in a bowl.
  4. It is this mixture that will guarantee the crispiness of the shell and the dry meat.
  5. Place the chicken in the bowl for nothing in the mixture.
  6. After passing the meat in the mixture we are going to bread it to bread the chicken place the flour in a plastic bag with another pinch of salt and pepper.
  7. You can taste the taste. Then add it to a plastic bag and mix well .c
  8. Put enough oil in a pan.
  9. when the l oil I had very hot dip the chicken. Let it fry for 5 minutes.

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