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Filet Ribs with French Fries
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Anna Carolina
@caca26- Ingredients
- Recipe
- Veal fillet7 g
- Onion1 unit(s)
- Salt1 to taste
- Garlic1 to taste
- Seasoning1 to taste
- Large Potato7 unit(s)
- Olive oil1 to taste
- Oil1 to taste
- Cut the fillet into strips.
- Season with salt, garlic and seasoning to taste.
- I put a drizzle of oil in a frying pan and put the strips to fry.
- Add the onion and let it brown.
- Then reserve in a refractory.
- Peel the 7 large potatoes and cut into sticks.
- Then in a medium pan add oil and let it heat up.
- After the oil is very hot, put the potatoes to fry.
- After placing the fries in the cafeteria along with the strips of counter-fillet.
- The snack is ready for your weekend.
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