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Escondidinho Sausage with Pumpkin 😋

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Escondidinho Sausage with Pumpkin 😋

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

Cássia Tavares

@aquidaminhacozinha
  • Ingredients
  • Recipe
  • Sausage to taste
  • Pumpkin to taste
  • Complete Seasoning to taste
  • Chopped Onion to taste
  • Mozzarella to taste
  1. Cut the pumpkin into small pieces.
  2. In a pan put the pumpkin, onion, complete seasoning and sausage.
  3. Add enough water to cook the pumpkin.
  4. When it has cooked and almost without the water, remove the sausage and reserve.
  5. Mash the pumpkin well with a fork.
  6. In a pan with olive oil, place the mashed pumpkin and stir until it turns into a puree. Reserve.
  7. Remove the skin from the cooked sausage and chop.
  8. In a skillet put chopped onion and sauté quickly.
  9. Add the chopped sausage and sauté. Use the seasonings of your preference and hit it.
  10. In a refractory, place the sausage and the mashed potatoes on top.
  11. Cover with grated mozzarella and take to the oven to gratin.

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