Easy ground beef roulade with cheese and ham filling

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Easy ground beef roulade with cheese and ham filling

Name: Easy ground beef roulade with cheese and ham filling
Prep time: 40 min
Total time: 40 min
Yield: 01 Porções
Ingredients: 500 g Ground beef; 01 unit(s) Onion Cream Powder; to taste Seasonings; to taste Ham slices; to taste Slices of cheese or mozzarella; 01 unit(s) Baking paper or plastic wrap

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

01 servings

Janaina De

@jana_larfeliz

Ingredients
Recipe

Ground beef500 g
Onion Cream Powder01 unit(s)
Seasonings to taste
Ham slices to taste
Slices of cheese or mozzarella to taste
Baking paper or plastic wrap01 unit(s)

Season the ground beef with the onion cream and seasonings of your choice!
Place the seasoned ground beef on a sheet of parchment paper or film and roll out the dough with the help of a rolling pin to a thickness of 1cm +or-!
Line the meat with slices of ham and cheese (or mozzarella)
Wrap the meat with the help of parchment paper or film in the form of a rocambole!
Preheat the oven for 10 min and take the roulade over medium/high heat for +or- 30min!

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Easy ground beef roulade with cheese and ham filling

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