Dumplings with carrots and potatoes

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Dumplings with carrots and potatoes

Name: Dumplings with carrots and potatoes
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 500 kg Beef tripe; 1 unit(s) Onion; 3 unit(s) Garlic; 1 unit(s) Tomato; 1 to taste Salt; 1 to taste Pepper and cumin; 500 ml Water; 1 unit(s) Lemon; 1 tablespoon Colorau

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

8 servings

Victor

@victorpantoja

Ingredients
Recipe

Beef tripe500 kg
Onion1 unit(s)
Garlic3 unit(s)
Tomato1 unit(s)
Salt1 to taste
Pepper and cumin1 to taste
Water500 ml
Lemon1 unit(s)
Colorau1 tablespoon

Cut the tripe into pieces, wash well with lemon, set aside
In the pressure cooker, put all the chopped spices, put paprika, put the tripe, let it sauté well, put the water and cover, let it cook for 10 min.
Then take the pressure off the pan, put the vegetables and cover again and let it cook for another 3 min, and it's ready.

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Dumplings with carrots and potatoes

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