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Dry meat cart rice

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Dry meat cart rice

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Rice1 cup
  • Dry meat1/2 kg
  • Olive oil4 tablespoon
  • Onion1/2 unit(s)
  • Garlic2 unit(s)
  • Black pepper1 to taste
  • Salt1 to taste
  • Green Spice1 unit(s)
  1. Saute onion and garlic in olive oil and add the meat.
  2. After browning the onion, add the rice, salt and pepper to taste. Let it cool until it sticks to the bottom.
  3. Add water, correct the salt and cook until the rice is aldente.

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