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DELICIOUS MEATBALLS
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
4 servings
Luanna Oliveira
@luannaoliveiraverde- Ingredients
- Recipe
- Ground beef500 g
- Onion1 unit(s)
- Oregano1 teaspoon
- Smoked paprika1 coffee spoon
- Saffron1 teaspoon
- Tomato sauce to taste
- Salt to taste
- Coriander to taste
- Olive oil2 tablespoon
- Season the meat with salt, oregano, saffron, paprika, make balls and set aside.
- In a non-stick pan, sauté the chopped onion with the oil and when it is golden, add the meat balls to saute for about 2 minutes. After that, add tomato sauce to taste, so that the meat balls are covered (if necessary, add a little water too.) Cover half of the pan and wait for 10 to 15 minutes to cook, stirring the balls from time to time. When . At the end, add the chopped coriander (optional)
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