Cup of soy loin with potatoes

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Cup of soy loin with potatoes

Name: Cup of soy loin with potatoes
Prep time: 45 min
Total time: 45 min
Yield: 3 Porções
Ingredients: 6 unit(s) Sliced Sirloin Cup; to taste Black pepper; to taste Salt (don't put too much, because soy sauce contains salt); to taste Spicy paprika; to taste Minced garlic (I used 2 cloves); 1 unit(s) Lemon; 2 tablespoon Shoyo; to taste Green scent to sprinkle; 6 unit(s) Small potatoes

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

3 servings

Luiza Rodrigues

@cantinho_da_luu22

Ingredients
Recipe

Sliced Sirloin Cup6 unit(s)
Black pepper to taste
Salt (don't put too much, because soy sauce contains salt) to taste
Spicy paprika to taste
Minced garlic (I used 2 cloves) to taste
Lemon1 unit(s)
Shoyo2 tablespoon
Green scent to sprinkle to taste
Small potatoes6 unit(s)

Season the loin with black pepper, lemon, salt, spicy paprika, chopped garlic and soy sauce.
Cut the potatoes into slices
Place the already seasoned loin and potatoes in the roasting bag, make a few holes to eliminate the air when roasting.
Line the shape with aluminum foil and place the bag, bake it easy, take it to the oven for 45 to 50 minutes.
When roasting, remove from the oven, remove from the plastic bag, be careful with the very hot steam. Place on a plate or even in the form and sprinkle green smell.

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Cup of soy loin with potatoes

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