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Chicken with herb sauce

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Chicken with herb sauce


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Tempo de preparo

20 min(s)


3 servings


  • Ingredients
  • Recipe
  • Chicken fillet300 g
  • Sour cream1 cup
  • Fresh herbs (thyme, basil, parsley, rosemary) to taste
  • Olive oil1 tablespoon
  • Lemon pepper to taste
  • Salt and Black Pepper to taste
  • Onion1 unit(s)
  1. Season the chicken with lemon pepper, salt and pepper and sauté in olive oil.
  2. With the chickens well fried remove and in the dirty pan sauté the onion
  3. Onion well sautéed enter with the herbs let it sauté and finish with the cream
  4. Season this sauce well and finish by returning the chicken is ready.

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