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chicken thickened
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
20 servings
Casinha Da
@casinhadadany- Ingredients
- Recipe
- Free-range chicken2 unit(s)
- Pepper1 unit(s)
- Green Smell to taste
- Garlic to taste
- Corn8 unit(s)
- Onion1 unit(s)
- Scented Pepper2 unit(s)
- Black pepper to taste
- Alfalfa or paprika to taste
- Oil to taste
- Water1 l
- You sauté the chicken well with all these seasonings, after well sautéed you put water to cook the chicken well for about 40 minutes in the pressure cooker, preferably the water is hot.
- Meanwhile the corn must be already peeled, threshed and beaten in the blender, half a liter of water to beat the corn, pass it on a screen and the chicken is ready to put the corn already beaten then let the corn cook, turning into a thickened it takes about 20 minutes.
- Then you add a little bit of green smell and turn off the heat ok and it's ready. I used paprika. It goes well with white rice. Good for that appetite.
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