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Chicken strogonoff

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Chicken strogonoff


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Tempo de preparo

60 min(s)


10 servings

Erick Batista

  • Ingredients
  • Recipe
  • diced chicken breasts3 unit(s)
  • minced garlic clove1 unit(s)
  • salt and pepper to taste
  • chopped onion1 unit(s)
  • mayonnaise2 tablespoon
  • spoon of butter1 unit(s)
  • ketchup cup1/2 unit(s)
  • mustard cup1/3 unit(s)
  • mushroom cup1 unit(s)
  • cup of sour cream1 unit(s)
  • potato straw to taste
  1. In a pan, mix the chicken, garlic, mayonnaise, salt and pepper.
  2. In a large skillet, melt the butter and brown the onion.
  3. Add the seasoned chicken until golden.
  4. Add the mushrooms, ketchup and mustard.
  5. Add the cream and remove from the heat before boiling.
  6. Serve with white rice and potatoes chips.

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