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Chicken Stroganoff with Corn
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Marcele Leal
@marceleleal- Ingredients
- Recipe
- Chicken fillet1 kg
- Ready Sauce1 unit(s)
- Corn1 can(s)
- Sour cream1 can(s)
- Salt to taste
- Pepper to taste
- paprika to taste
- Sugar1 teaspoon
- Olive oil2 tablespoon
- Chop the chicken into small cubes and Season to taste with pepper, paprika and salt.
- In a large pan, sprinkle the sugar and turn the heat on low. Wait for it to brown and pour the chopped chicken. Then add the oil and let it fry!
- After the chicken is well cooked and golden brown. Add the green corn and the ready-made sauce sachet, mix and season to taste. Let it cook on low heat for 5 minutes.
- Turn off the heat and add the cream. Mix it all up and you're done!
- Serve with fries and rice!
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