Brazil

Chicken fillets

Chanpignon

Seasoning

Ready BBQ Sauce

Chicken in Barbecue Sauce

Tempere os filés de frango e grelhe no azeite e reserve, na mesma frigideira acrescente o molho pronto (eu usei o da Predilecta), apure bem e acerte o sal em seguida junte os cogumelos e já pode colocar os filés deixe por mais uns 03 minutos e desligue o fogo. Sirva com arroz branco e salada. 

Season the chicken fillets and grill in the oil and set aside, in the same skillet add the ready-made sauce (I used Predlecta's), fine-tune and adjust the salt then add the mushrooms and you can now put the fillets leave for another 03 minutes and turn off the fire. Serve with white rice and salad.

Chicken in Barbecue Sauce

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