caprese chicken

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caprese chicken

Name: caprese chicken
Prep time: 20 min
Total time: 20 min
Yield: 2 Porções
Ingredients: 1 unit(s) Boneless chicken breast; 1 unit(s) Sliced tomato; 100 g Light Mozzarella Cheese; to taste Fresh Basil; to taste Salt and Black Pepper; to taste Lemon pepper; 1 unit(s) Lemon

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@delirec

🇧🇷Brazil

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View in original language

(Português)

20 min(s)

2 servings

Jessica Dalet

@meuladochef.

Ingredients
Recipe

Boneless chicken breast1 unit(s)
Sliced tomato1 unit(s)
Light Mozzarella Cheese100 g
Fresh Basil to taste
Salt and Black Pepper to taste
Lemon pepper to taste
Lemon1 unit(s)

Cut the boneless chicken breast in half, yielding 2 units (cannot be sassami fillet)
Once cut, season with Lemon pepper, salt, black pepper & lemon.
Make 4 cuts horizontally on the chicken but do not cut all the way through.
Fill these cuts with tomato and cheese and take it to the oven or air fryer for 10 min if you feel the need you can grill the chicken before stuffing it
Finish with fresh basil and serve! As a suggestion you can serve it over a bed of tomato sauce

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caprese chicken

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