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Cane strips with mango salad

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Cane strips with mango salad

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

7 min(s)

Porções

2 servings

Receitas Do

@ka.receitas1
  • Ingredients
  • Recipe
  • Duckling meat in strips200 g
  • Diced Pink Mango1 unit(s)
  • Chopped small cabbage1 unit(s)
  • grated carrot1 unit(s)
  • Salt1 to taste
  • Season2 unit(s)
  • Soy sauce1/2 cup
  • Olive oil2 tablespoon
  1. In a plastic bowl, place the chopped cabbage, grated carrot, diced mango, olive oil, a pinch of salt to taste and set aside.
  2. Take a non-stick frying pan, over high heat place the meat strips, add the two sazons of meat sazon and mix well for 2 minutes
  3. Then add the soy sauce and stir until the meat is very dry and turn off the heat.
  4. Place the meat and salad on a plate and you can serve.

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