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Butter bean flip
In a partnership with
@pangeiađ§đ·Brazil
âąView in original language
(PortuguĂȘs)
10 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Cooked Butter Beans1/2 cup
- Bacon diced into small cubes2 tablespoon
- Biju corn flour1/2 cup
- Lard1 dessert spoon
- Sea Salt to taste
- Chopped Onion1 tablespoon
- Chopped Garlic1 coffee spoon
- Heat the lard in a non-stick frying pan and fry the bacon.
- Add the onion and garlic and sauté well.
- Add the beans and mix, season with a pinch of salt and stir for 2 minutes.
- Add the biju corn flour and stir over low heat until well incorporated, adjust the salt.
- Serve with 1 fried egg.
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