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breaded thigh

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breaded thigh


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Tempo de preparo

1 hour(s)


2 servings

Helen Soares

  • Ingredients
  • Recipe
  • Chicken thigh4 unit(s)
  • Oil1 l
  • Bread flour500 g
  • Crushed Garlic Clove2 unit(s)
  • Salt1 dessert spoon
  • Pepperoni Pepper1 dessert spoon
  1. Season the chicken thighs and set aside.
  2. Dip the thighs in the bread flour
  3. Add them to the hot oil and cook until golden.

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