Boneless pork shank in air fryer

Photo of the Boneless pork shank in air fryer – recipe of Boneless pork shank in air fryer on DeliRec

Boneless pork shank in air fryer

Name: Boneless pork shank in air fryer
Prep time: 1 h
Total time: 1 h
Yield: 8 Porções
Ingredients: 1 kg Pork Loin Piece; 4 unit(s) Canoe-style Sliced Potatoes; 1 unit(s) Sliced Carrots; 1 unit(s) Lemon; 1 coffee spoon Mix of seasonings (Ana Maria, Lemon pepper, black pepper, smoked and sweet pabrica, Bahia seasoning, fine herbs, chumichurry; 1 unit(s) Beef Sazon

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

8 servings

Bruna Lima

@meular_01

Ingredients
Recipe

Pork Loin Piece1 kg
Canoe-style Sliced Potatoes4 unit(s)
Sliced Carrots1 unit(s)
Lemon1 unit(s)
Mix of seasonings (Ana Maria, Lemon pepper, black pepper, smoked and sweet pabrica, Bahia seasoning, fine herbs, chumichurry1 coffee spoon
Beef Sazon1 unit(s)

Pierce the loin (to penetrate the seasoning) in a small bowl squeeze the lemon and add the seasonings 1 coffee spoon of each set aside
Cut the canoe-style potatoes, no need to remove the skin and carrot seasoning with pepper, salt and smoked pabrica
Place the loin in the Air fryer brush with butter, with the fat side facing up, no need for aluminum foil at 200° degrees for 25 and 25 min on one side and the other. Total 50 min each side
Meanwhile, place the potatoes and carrots on the Travessa, drizzle with olive oil so they don't dry out, put them in the oven for about 20 to 30 minutes.
Just assemble the loin on the Potato Travessa to serve!

Did you like this recipe?

Boneless pork shank in air fryer

Tags

Did you like this recipe?

You may also like