Belly in the pressure cooker

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Belly in the pressure cooker

Name: Belly in the pressure cooker
Prep time: 1 h
Total time: 1 h
Yield: 2 Porções
Ingredients: 1 kg Belly in cubes; 2 unit(s) Sliced head onion; 1 unit(s) Sliced bell pepper; to taste Salt; 4 unit(s) Crushed Garlic Clove; 1 tablespoon Oil; 2 coffee spoon Pepperoni Pepper; to taste Green Smell

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

2 servings

Micaela De

@micaela77

Ingredients
Recipe

Belly in cubes1 kg
Sliced head onion2 unit(s)
Sliced bell pepper1 unit(s)
Salt to taste
Crushed Garlic Clove4 unit(s)
Oil1 tablespoon
Pepperoni Pepper2 coffee spoon
Green Smell to taste

Add the oil, garlic and onion and let it brown.
Add the meat and let it cook for a while.
Add the water and the pepper, cover and let it cook for 20 minutes.
Then uncover the pan, add more onion and the pepperoni, stir a little and let the water dry completely.
Finish with green smell to taste

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Belly in the pressure cooker

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