beef stroganoff

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beef stroganoff

Name: beef stroganoff
Prep time: 30 min
Total time: 30 min
Yield: 4 Porções
Ingredients: 500 g Meat (duckling); to taste Olive oil; to taste Salt; 1 unit(s) onion; 1 unit(s) Tomato; to taste Seasonings (eg pepper, paprika, cumin); to taste Garlic; 1 tablespoon Mustard; to taste Ketchup; 1 can(s) Sour cream

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

4 servings

Géssica Ramos

@missaoesposa

Ingredients
Recipe

Meat (duckling)500 g
Olive oil to taste
Salt to taste
onion1 unit(s)
Tomato1 unit(s)
Seasonings (eg pepper, paprika, cumin) to taste
Garlic to taste
Mustard1 tablespoon
Ketchup to taste
Sour cream1 can(s)

In a pan, put a thread of olive oil and let it heat up a little, then put the meat cut into cubes (do not stir until it starts to brown).
When it starts to brown, add the garlic, onion, tomato and seasonings, sauté well, then add water and let it cook.
When the meat is cooked, add the ketchup, mustard and cream. Adjust the salt and serve! To accompany nothing better than a rice and a salad and potato straw. Enjoy your food!

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beef stroganoff

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