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Beef stroganoff
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Kelly Santos
@raquelesantos- Ingredients
- Recipe
- Meat500 g
- Mustard2 tablespoon
- Tomato sauce200 g
- Onion1 unit(s)
- Salt to taste
- Saffron to taste
- Sour cream300 ml
- Butter to taste
- Cut the meat into strips, add the other ingredients, except the cream, put it to cook on low heat, once the meat is cooked, add the cream, mix well, and leave for another 2 minutes, then turn off the heat. Serve with white rice and potatoes chips.
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