Beef fillet with onion sauce

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Beef fillet with onion sauce

Name: Beef fillet with onion sauce
Prep time: 30 min
Total time: 30 min
Yield: 3 Porções
Ingredients: 300 g Rump in strips; 1 unit(s) large onion; 1 unit(s) Sour cream; 1/4 unit(s) Cottage cheese; to taste Garlic, Black Pepper, Paprika and Salt; to taste 3 slices of cheese

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

3 servings

Júnia

@juniasousaoficial

Ingredients
Recipe

Rump in strips300 g
large onion1 unit(s)
Sour cream1 unit(s)
Cottage cheese1/4 unit(s)
Garlic, Black Pepper, Paprika and Salt to taste
3 slices of cheese to taste

Season the meat (garlic, salt, paprika and black pepper) saute in butter until golden. Reserve
In the same pan as the meat, add the onions and sauté well, Reserve.
In the same pan with the onion, put the cream and the cottage cheese and cheese, adjust the seasoning.
Place the meat on a plate and top the sauce, cover with the onion. Serve with white rice 😋
Easy and delicious recipe, Did you notice that it only uses one pan? I adore :) Just do it!

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Beef fillet with onion sauce

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