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bean tutu

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Maíra Covolan

@mairacovolan
  • Ingredients
  • Recipe
  • Chopped Bacon100 g
  • Sliced Calabrian Sausage100 g
  • Chopped Onion2 tablespoon
  • Cooked and seasoned beans3 cup
  • Cassava Flour2 tablespoon
  • Green smell to taste
  1. Sauté the bacon and pepperoni in their own fat. Add the onion and brown. Add the beans and as soon as it boils, add the cassava flour.
  2. Correct the salt and black pepper and finish with green smell.
  3. Serve with braised kale and fried egg

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