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Bacon chicken dumpling

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Bacon chicken dumpling

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

15 servings

Leo Santos

@leomchef
  • Ingredients
  • Recipe
  • Chicken breast400 g
  • Bacon80 g
  • Onion1/2 unit(s)
  • Egg Yolk1 unit(s)
  • Parsley and chives to taste
  • Diced cheese200 g
  1. In a food processor, add the chicken empire, the bacon, the onion and the egg yolk, season with salt and pepper.
  2. Turn off the processor and add parsley and chives.
  3. Form balls filling each one with a cube of cheese.
  4. Bake in the oven until golden, it can also be fried in the airfryer or by immersion in oil.

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