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Ancho with rustic potatoes
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
3 servings
JOSE Marcelino
@marcelino- Ingredients
- Recipe
- Ancho500 g
- Cook potatoes for 15 minutes, airfrey fry for 15 minutes Season steaks with salt and freshly ground black pepper, seal steak, let rest and finish in hot airfrey for 2 minutes, Take advantage of the bottom of the skillet and add butter, tomato, onion petals and parsley.
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