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zucchini ceviche

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zucchini ceviche

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

2 servings

Isabela Nolasco

@isanolasco
  • Ingredients
  • Recipe
  • Zucchini Italia1 unit(s)
  • Red onion1/2 unit(s)
  • Girl's Finger Pepper1 coffee spoon
  • Salt to taste
  • Lemon1 unit(s)
  • Green smell1 teaspoon
  1. Slice the zucchini and the red onion on the mandolin very thin,
  2. Mix with plenty of salt and let it rest in the brine for 3 minutes.
  3. Wash the zucchinis well to remove all the excess salt and place where you are going to serve.
  4. Add sliced red onion and pepper
  5. Season with lemon and salt like salad and finish with green smell

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