Tomatoe rice

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Tomatoe rice

Name: Tomatoe rice
Prep time: 25 min
Total time: 25 min
Yield: 6 Porções
Ingredients: 150 g Rice; to taste Olive oil; 1 unit(s) Medium onion; 2 unit(s) Tomato; to taste Blonde; 6 unit(s) Garlic (clove); to taste Blonde; to taste Salt; to taste Green smell (fresh sauce); to taste Water

🇧🇷Brazil

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View in original language

(Português)

25 min(s)

6 servings

Joaquim Rodrigues

@joaquimlfr

Ingredients
Recipe

Rice150 g
Olive oil to taste
Medium onion1 unit(s)
Tomato2 unit(s)
Blonde to taste
Garlic (clove)6 unit(s)
Blonde to taste
Salt to taste
Green smell (fresh sauce) to taste
Water to taste

Finely chop the onion and garlic as well as the tomato after removing the seeds
In a pan create a background of oil and sauté the onion and garlic until they reach the right point. Add the tomato and let it boil
When sautéed, add water and let it reach boiling point, then cook the rice. Before reaching the point add the green smell sauce Accompanied by green salad

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Tomatoe rice

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