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roasted vegetables
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Tatiane Rosa
@temperandocomataty- Ingredients
- Recipe
- Medium carrots2 unit(s)
- Medium zucchinis2 unit(s)
- Medium English Potatoes2 unit(s)
- Thick slices of cabotia pumpkin2 unit(s)
- Green, red and yellow peppers (1 of each)3 unit(s)
- Medium onions2 unit(s)
- medium tomatoes3 unit(s)
- Medium Sweet Potatoes2 unit(s)
- Medium eggplants2 unit(s)
- Chop all the vegetables and greens. Add olive oil and half a tablespoon of coarse salt, stir well.
- Put it in a shape, cover with aluminum foil and take it to the oven for 20 min.
- Remove from oven, remove foil and return to oven for 10 min.
- Ready. Free refills!
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