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Jelly with fruit salad
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Joaquim Rodrigues
@joaquimlfr- Ingredients
- Recipe
- Tutti frutti gelatin packet1 unit(s)
- Water200 ml
- Lemon (juice)1 unit(s)
- Pineapple / orange / strawberry / tangerine / green apple to taste
- Sugar to taste
- Cut the fruit into small pieces, removing the pits and skins, set aside. Squeeze the lemon and also reserve.
- Prepare gelatin the traditional way
- Put the fruits in a cake form, add the sugar and lemon juice. Add the gelatin and take it to the fridge and wait for 20 minutes to consume.
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