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Gluten-free and lactose-free Seed Toast

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Gluten-free and lactose-free Seed Toast

🇨🇷Costa Rica

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

2 servings

  • Ingredients
  • Recipe
  • Almond flour1 tablespoon
  • Oat flour1 tablespoon
  • Flaxseed Flour1 tablespoon
  • Mixed seeds1 tablespoon
  • Turmeric1/2 coffee spoon
  • Water2 tablespoon
  • Olive oil1 tablespoon
  • Condiments (optional) to taste
  1. Mix all ingredients except water. It should be added little by little to give the texture of the dough.
  2. Divide the dough into two equal parts, form a ball and take it to the sandwich maker to bake. Stuffing of your choice, here we use humus and coriander sprouts.

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