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Chickpea Stroganoff

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Chickpea Stroganoff

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

4 servings

Amanda Lessa

@eita.eucasei
  • Ingredients
  • Recipe
  • Chickpeas150 g
  • Sour cream1/2 unit(s)
  • Garlic, Onion, Red Pepper1 to taste
  • Champion1 to taste
  • Water11/2 cup
  • Tomato sauce4 tablespoon
  • Oregano to taste
  1. Soak the chickpeas for at least 8 hours. Then, discard the water and cook under pressure with salt. For 8 minutes (after getting pressure).
  2. In a pan, add onion, garlic, pepper and a drizzle of olive oil. and the champion
  3. Then add the chickpeas, tomato sauce, cream and oregano.
  4. Let it cook for about 5 minutes, it's ready!

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