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cauliflower au gratin
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Vanessa Candido
@vanessacandido- Ingredients
- Recipe
- Cauliflower1 unit(s)
- Cheese250 g
- Oregano10 g
- White sauce500 ml
- Cook the cauliflower in water with salt and oregano.
- Once ready, place on a tray and set aside.
- Prepare the white sauce (there is a recipe on how to make the white sauce at home)
- Pour the white sauce over the cauliflower.
- Finish with the cheese and oregano.
- Bake in the oven until the cheese is golden.
- Is ready !
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