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breaded avocado
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Com Sal
@comsalecarinho- Ingredients
- Recipe
- Avocado1/2 unit(s)
- Sweet sprinkle (or wheat flour or rice flour)2 tablespoon
- Egg1 unit(s)
- Panko flour1 cup
- Beat the egg with a fork and season with salt and pepper. Place the panko flour in a small bowl and the flour in another.
- Cut half of the avocado into two halves and those halves into thick slices. Season each slice with salt and pepper.
- Dip each slice first in the flour, then in the egg and finally in the panko flour.
- Light to fry in the airfryer for 15 minutes at 200°. You can also bake in the oven for 20 minutes at 200°, turning halfway through.
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