Vegetable soup in a blender

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Vegetable soup in a blender

Name: Vegetable soup in a blender
Prep time: 40 min
Total time: 40 min
Yield: 20 Porções
Ingredients: 500 g Shredded chicken; 1 unit(s) Chuchu; 3 unit(s) Potato; 2 unit(s) Carrot; 2 unit(s) Yam; 200 g Pumpkin; to taste Olive oil; to taste Salt; 3 unit(s) Garlic; 1 unit(s) Chicken Sazon; 1 l Water

🇧🇷Brazil

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(Português)

40 min(s)

20 servings

Vânia

@vaniavicente25

Ingredients
Recipe

Shredded chicken500 g
Chuchu1 unit(s)
Potato3 unit(s)
Carrot2 unit(s)
Yam2 unit(s)
Pumpkin200 g
Olive oil to taste
Salt to taste
Garlic3 unit(s)
Chicken Sazon1 unit(s)
Water1 l

Peel the vegetables and cut into cubes go in a container place them
In a pan add a drizzle of olive oil and the garlic wait for it to brown and add the shredded chicken and vegetables.
Put salt in the pan to taste Chicken Sazon and tomato sauce add water Halfway through the pan
Let it cook as soon as the vegetables have cooked, wait for it to cool a little and take it to the blender, beat everything and your soup is ready to serve.

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Vegetable soup in a blender

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