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Green soup

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

12 servings

Fátima Lima

@titoca
  • Ingredients
  • Recipe
  • 3 kilos of potatoes, 3 sausages, half a kilo of bacon, 1 large onion, 4 garlic cloves, 1 sliced cabbage sauce, salt, black pepper to taste and green smell3 kg
  1. Peel the potatoes and cook, meanwhile in another pan fry the bacon in cubes, add the paio also in cubes, then the chopped onion, add the garlic and let it brown slightly, throw the cabbage, stir and cover....
  2. With the potatoes already cooked, hit the blender little by little and throw it in the refogado, let it boil, add the salt, kingdom pepper and the green smell, it's ready and just taste it with some toast 🤪

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