Share
- Ingredients
- Recipe
- Potato10 unit(s)
- Cabbage1 unit(s)
- Pepperoni sausage3 unit(s)
- Bacon1 unit(s)
- Seasonings1 tablespoon
- Pressure cook the potatoes until they are well cooked.
- In a pan, add seasonings to your liking (garlic, onion, chummi churri...) add the pepperoni cut into slices (or to your liking), add the bacon and fry well,
- when it is well fried add the cabbage cut very thin and let it cook.
- Beat the potatoes that were cooked in the blender, the point is a little thick broth.
- Add this broth to the pan and bring to a boil. This recipe is perfect for cold weather, you will love it!
Did you like this recipe?
You may also like
short rack of lamb
By
GREEN SOUP
By
simple green broth
Green soup