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green corn polenta
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Natalia Santos
@doces.da.nati12- Ingredients
- Recipe
- cobs2 unit(s)
- Coarse ground salt1 to taste
- water2 cup
- Pass the knife removing the grains and then hit the blender.
- Beat well, strain if you want and take everything to the fire and stir well until it thickens and season with
- Salt to taste, chives and green smell.
- just serve yourself..
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