Share
- Ingredients
- Recipe
- Cabbage100 g
- Carrot2 unit(s)
- Chuchu1 unit(s)
- Onion1 unit(s)
- Olive oil to taste
- saute the onion Add 1 liter of water let it boil I added the vegetables Let it cook for 20 minutes After cooling, hit the blender serve
Did you like this recipe?
You may also like
stuffed carrot bread
By
Crispy Potato with Rosemary 😋
By
detox soup
By
Dulce de leche in the box