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Creamy Meat Soup

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Creamy Meat Soup

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

4 servings

Marilia Freitas

@bloglardamari
  • Ingredients
  • Recipe
  • Soft meat500 g
  • grated garlic1 coffee spoon
  • grated onion1 coffee spoon
  • Chopped tomato1 unit(s)
  • English potato cut into cubes4 unit(s)
  • Sour cream1 unit(s)
  • Color1 to taste
  • spaghetti noodles1 unit(s)
  • Butter1 tablespoon
  • Water2 l
  1. 1. In a large pot, add the meat; 2. Add the butter, coloral, garlic, onion and tomato and sauté everything on low heat; 3. Let the meat get the sauce from the ingredients; 4. After seasoning everything, add 1 l of water; 5. When it starts to boil, put the potatoes in cubes; 6. Wait for the potato to cook and add the pasta; 7. Add another 1l of water and let it boil again; 7. After everything is cooked, put the milk cream box and mix well until you get a creamy consistency. And that creamy, quick and practical meat soup is ready!

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