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cornmeal porridge
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Lilian Boaventura
@queridacomidavegana- Ingredients
- Recipe
- Cornmeal2 tablespoon
- Oil1 teaspoon
- Minced garlic2 unit(s)
- Water300 ml
- Salt and pepper to taste
- Saute garlic in oil.
- Mix the cornmeal in the water until it dissolves well.
- When the garlic is golden add the cornmeal mixture with water in the pan.
- Leave in a covered pan over low heat until the cornmeal is cooked (about 5 min).
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