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Canjiquinha with sausage
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
0 servings
Waklas
@waclas- Ingredients
- Recipe
- Canjiquinha Corn1 cup
- Sausage3 unit(s)
- Quino Tablet1 to taste
- Season1 unit(s)
- Garlic1 to taste
- Boil the sausage, then cut into pieces and set aside.
- Wash the Canjiquinha and reserve. In a pan, fry the sausage, then add a little oil, garlic, Canjiquinha, sazon and quinoa.
- Put water to cover and cover the pan and let it cook for 20 minutes. If necessary, add water during cooking.
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