broccoli soup

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broccoli soup

Name: broccoli soup
Prep time: 45 min
Total time: 45 min
Yield: 4 Porções
Ingredients: 3 cup Broccoli; 2 tablespoon Butter; 1 unit(s) Onion; 3 tablespoon Wheat flour; 3 cup Chicken broth; 1 cup Sour cream; to taste Salt; to taste Pepper; to taste Cheese

🇧🇷Brazil

•

View in original language

(Português)

45 min(s)

4 servings

Júlia

@julia_scarpinelli

Ingredients
Recipe

Broccoli3 cup
Butter2 tablespoon
Onion1 unit(s)
Wheat flour3 tablespoon
Chicken broth3 cup
Sour cream1 cup
Salt to taste
Pepper to taste
Cheese to taste

Melt 2 tablespoons of butter in a pan over medium heat, and add an onion to brown. Stir with a wooden spoon for 10 minutes.
Place all the broccoli (Preferably processed or cut into pieces) in the same pan, and continue cooking for 1 minute.
Add flour, salt (2 pinches) and pepper (optional) and stir everything with a wooden spoon. Then add the chicken broth and cook until it boils.
Place over low heat, cover your pan and let the broccoli cook for 10 minutes.
Let it cool down and put your soup in the blender.
Put your soup in the pan and add the cream, stir a little more over medium heat and that's it.
You can add cheese to your liking (I finished with goat feta cheese) or some protein (e.g. fried bacon bits). Enjoy!

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broccoli soup

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