Brazil

Cooked Black Beans

Chopped Onion

Crushed garlic

Diced Bacon

Pepperoni sausage

Salt and freshly ground pepper

Green Smell

lard

Black Bean Broth

Aqueça a panela com a banha e frite o bacon e a linguiça até ficar bem douradinho e reserve. Na mesma panela junte o alho e a cebola e refogue até dourar, junte o feijão já batido no liquidificador e deixe ferver e engrossar, corrija o tempero de sal e pimenta .

Heat the pan with the lard and fry the bacon and sausage until golden and set aside. In the same pan, add the garlic and onion and sauté until golden, add the beans already beaten in the blender and let it boil and thicken, correct the seasoning with salt and pepper.

Sirva numa tigelinha coloque por cima um pouco de bacon e linguiça e o cheiro verde.

Serve in a small bowl put some bacon and sausage on top and the green smell.

Black Bean Broth

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