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bean broth


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Tempo de preparo

20 min(s)


3 servings

  • Ingredients
  • Recipe
  • Baked beans2 cup
  • Hot water2 cup
  • Chopped pepperoni1 unit(s)
  • Green smell1 to taste
  • Salt, black pepper and paprika1 to taste
  • Garlic and Onion1 to taste
  1. I started by hitting the cooked beans with the hot water in the blender and set aside
  2. In a pan put the oil, the onion and the minced garlic. Saute for about 3 minutes. And I put the chopped pepperoni.
  3. Sauté everything and then added the broth of the beaten beans. I added salt, black pepper and paprika. Stir well and boil for about 10 minutes until very thick.
  4. Finally, I put the chopped green smell and turned it off and serve

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