Aipim broth with bacon 🥓 and sausage 😋

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Aipim broth with bacon 🥓 and sausage 😋

Name: Aipim broth with bacon 🥓 and sausage 😋
Prep time: 50 min
Total time: 50 min
Yield: 1 Porções
Ingredients: 500 g Cooked and mashed Aimpim.; 1 unit(s) Thick pepperoni sausage; 200 g Bacon; 2 unit(s) Cabbage; 1 to taste Seasonings to your liking

🇧🇷Brazil

•

View in original language

(Português)

50 min(s)

1 servings

Mônica Feliciano

@casinhadossonhos79

Ingredients
Recipe

Cooked and mashed Aimpim.500 g
Thick pepperoni sausage1 unit(s)
Bacon200 g
Cabbage2 unit(s)
Seasonings to your liking1 to taste

Make a puree with the cooked Aipim.
Fry the bacon and sausage, add the chopped cabbage and seasonings. Add the puree and water. Until you get the consistency you want.

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Aipim broth with bacon 🥓 and sausage 😋

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