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yam curd (healthy)
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
8 servings
Priscila Arruda
@cantinho.da.priih- Ingredients
- Recipe
- Boiled yam.500 g
- Olive oil1 teaspoon
- Lemon1 teaspoon
- Small garlic clove1 unit(s)
- Salt to taste
- Place everything in a blender or food processor and blend until the dough is smooth.
- Store in a tightly closed container in the refrigerator.
- Consume within 4 days.
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