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White sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

0 servings

Vaneide Carvalho

@vaneidecarvalho
  • Ingredients
  • Recipe
  • Butter3 tablespoon
  • Wheat flour2 tablespoon
  • Milk500 ml
  • Salt to taste
  • Us grated nutmeg to taste
  1. Melt the butter. After melted, add the wheat flour and mix well, until it forms a paste. Add the cups of milk and stir until it thickens. Cook for 1 minute so it doesn't taste like flour. Season with salt to taste and grated nutmeg.

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