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White rice


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Tempo de preparo

15 min(s)


4 servings

  • Ingredients
  • Recipe
  • Rice2 cup
  • Water4 cup
  • Minced garlic3 unit(s)
  • Salt to taste1 tablespoon
  • Oil1 tablespoon
  1. Add the oil and garlic and let it fry for about 2 minutes.
  2. Add the rice and let the rice cook for about 5 minutes. Add salt and then cover with water.
  3. As soon as the rice starts to dry, cover the pan and let all the water dry.

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