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vinaigrette

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By

@clarafiguera09

View in original language

(Português)

15 min(s)

8 servings

Ingredients

• Tomato | 1 unit(s)
• Pepper | 1 unit(s)
• Onion | 1 unit(s)
• Vinegar | 60 ml
• Olive oil | 5 ml

Recipe

1. First let's start chopping all the peppers, tomatoes, garlic and onions
2. I myself used a wooden board to cut everything and I put it straight into the bowl.
3. After cutting everything into small pieces, I added the oil and vinegar and stirred very slowly so it wouldn't crush and that's it and just eat.

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